General Food Products

Kerala is rich in food resources and traditional food processing methods. These elements form an enviable part of the art of cookery. VIJAY brings these products in its richest form, thanks to its unique and traditional methods for food processsing. The products such as pappadam, Tamarind and jaggery are very popular and gives testimony towards the commitment by VIJAY towards quality and relishing food products. Each of these products are made according to the traditional methods under the supervision of experienced hands. The R & D department is always in pursuit of excellence by blending traditional food making methods and modern processing techniques.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

General Food Products

 
  • Mango Pulp
  • Ghee
  • Palm Jaggery
  • Palm Sugar
  • Palm Vinegar
  • Pappad Masala
  • Pappad
  • Pineapple Essence
  • Pineapple Pulp
  • Pineapple Slices
  • Raisins, Gold
  • Raisins, Kashmiri
  • Tamarind
  • Wet Tamarind
  • Vinegar Synthetic
  • Asafoetida Crystal
  • Asafoetida Powder
  • Pineapple Essence
  • Cashew White
  • Coconut Juice
  • Coconut Juice, with soda
  • Coconut Milk Powder
  • Curd Chillies, Kondattamulagu
  • Dates, Arabians
  • Dry Banana, Kannan Kaya
  • Dry Banana, Kannan Kaya
  • Dry Bitter Gourd
  • Dry Mango Pieces
  • Dry Tapioca
  • Honey
  • Jaggery Cubes
  • Jaggery Marayoor
  • Pineapple Essence
  • Lump Sugar, Corse
  • Lump Sugar, crystal
  • Palada Mix
  • Payasam Mix
  • Adapradaman(Ada)